
NO FOOD OR RESTAURANT EXPERIENCE NEEDED
Sourdough & Co. is a simple business model that requires no fryers, no grillers, and no prior experience to become a franchisee! With an experienced leadership team providing proprietary recipes and proven systems, franchisees are set up for success!

QUALITY FOOD CHOICES WITHOUT SACRIFICING CONVENIENCE
Sourdough & Co. is focused on quality, culture, cleanliness and healthier options. This brand is founded upon their Mother Dough, a 158-year-old heritage. Sourdough & Co. uses all natural products with no preservatives.

SIMPLE BUSINESS MODEL
Sourdough & Co. is a simple business model that is both to B2B and B2C. This brand requires minimal employees to start, is easy to train, and has convenient hours of operation. Outside of the storefront, Sourdough & Co. has additional revenue streams including a loyalty program, 3rd party delivery services partnerships, and catering opportunities.
